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Spice Stash

First Harvest Kukicha (Green Tea) - Shizuoka, Japan

First Harvest Kukicha (Green Tea) - Shizuoka, Japan

Regular price €5,77
Regular price Sale price €5,77
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First harvest Kukicha tea is a type of Japanese green tea made from the stems and stalks of the tea plant. It is harvested in the spring, typically in April or May, and is known for its delicate, sweet flavor and refreshing aroma.

The leaves used to make Kukicha tea are typically picked after the first flush of the season, which is considered the highest quality harvest. The stems and stalks are then separated from the leaves, and lightly roasted to enhance their flavor and aroma.

The resulting tea has a light golden color and a delicate, sweet flavor with subtle notes of roasted nuts and a hint of natural sweetness. It is often described as having a refreshing and uplifting quality, making it a popular choice for those seeking a healthy and refreshing beverage.

Kukicha tea is also known for its health benefits, including high levels of antioxidants and low caffeine content. It is believed to help support healthy digestion, boost the immune system, and promote overall wellness.

Overall, first harvest Kukicha tea is a unique and delicious beverage that offers a range of health benefits and is enjoyed by tea lovers around the world.



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